Chocolate Strawberry Oats (Print-Friendly Version)

Cocoa oats and juicy strawberries blend up a smooth, tasty kickstart to your day.

# Ingredients List:

→ Main Ingredients

01 - Pinch of salt

02 - 1 teaspoon vanilla extract

03 - 1/2 cup diced strawberries, fresh or frozen

04 - 1/2 cup Greek yogurt or plant-based yogurt

05 - 2 tablespoons honey or maple syrup

06 - 1 tablespoon cocoa powder

07 - 2 cups milk or plant-based milk

08 - 1 cup rolled oats

→ Toppings (optional)

09 - Extra strawberries or some chocolate shavings

# Detailed Cooking Steps:

01 - Toss the oats, salt, vanilla, strawberries, yogurt, honey or maple syrup, and cocoa into a bowl. Make sure to mix till everything's nicely blended.

02 - Pour in whichever milk you like and stir again so it’s all smooth and everything’s mixed up.

03 - Spoon a bit of the oat blend into your jar or container, drop in some strawberries, then repeat the layers for a pretty look.

04 - Close up the jar and stick it in the fridge for at least 4 hours, but letting it sit overnight makes it best since the oats get nice and creamy.

05 - Give the cold oats a stir, splash in extra milk if you prefer it looser, then finish off with more strawberries or chocolate on top.

# Helpful Hints:

01 - For a richer chocolate taste, pick a good-quality unsweetened cocoa powder.

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