Flawless Avo Toast (Print-Friendly Version)
Smooth, buttery avocado smeared on crispy toasted bread with a sprinkle of seasonings - a quick, filling breakfast or snack you can make in just a few minutes.
# Ingredients List:
→ Main Items
01 -
2 pieces bread (pick from sourdough, multigrain, or whatever you like)
02 -
1 fully ripened avocado
03 -
1 tablespoon fresh squeezed lemon juice
04 -
1/4 teaspoon sea salt, with extra for sprinkling
05 -
1/4 teaspoon freshly cracked black pepper
06 -
1/4 teaspoon hot pepper flakes (if you want some kick)
→ Extra Garnishes (Pick What You Like)
07 -
2 eggs, sunny side up or soft boiled
08 -
Sliced cherry tomatoes
09 -
Fresh sprouts or microgreens
10 -
Thin radish slices
11 -
Crumbled feta
12 -
Everything bagel mix
13 -
Good olive oil for a light drizzle
# Detailed Cooking Steps:
01 -
Get your bread nice and crispy. You can use any toasting method you have handy - regular toaster works great.
02 -
Split your avocado, take out the seed, and scoop everything into a bowl. Throw in the lemon juice and your salt and pepper.
03 -
Take a fork and mash everything together. Go for chunky or smooth - totally your call.
04 -
Put equal amounts of your avocado mix on each piece of toast, making sure to spread it all the way to the edges.
05 -
Add a bit more salt and pepper if you want. Toss on those pepper flakes for some heat.
06 -
Put on whatever extra toppings sound good. If you're adding eggs, cook them while your bread's toasting.
07 -
Add a tiny bit of olive oil on top if you'd like. Eat right away while everything's still warm and fresh.
# Helpful Hints:
01 -
You can totally switch up this dish - play around with different spices and toppings until it's just right for you.
02 -
To make it a proper meal, add something with protein like an egg, some lox, or a scoop of chickpeas.
03 -
The nutrition facts only cover the basic version without any fancy extras.