Cheesy Tortilla Snacks (Print-Friendly Version)
Crispy, fried tortilla bites filled with cream cheese and loads of seasoning.
# Ingredients List:
01 -
2 tablespoons unsalted butter
02 -
2 tablespoons everything seasoning, divided
03 -
8 ounces cream cheese, at room temp, split in half
04 -
6 (8-inch) flour tortillas
# Detailed Cooking Steps:
01 -
Put together the tortilla pieces just like mentioned before. Brush melted butter all over the cut pieces. Pop them in the air fryer basket in a single layer. Toast them at 400°F for 5 or 6 minutes. You can flip them if you'd like, but you don't have to. Enjoy while they're hot.
02 -
Dig in and eat them warm.
03 -
Heat a big nonstick skillet on medium. Drop in the butter to melt, then add the rolled bites. Let them sizzle for around a minute until they look browned. Flip them, cook another minute for the other side.
04 -
Top each tortilla with a teaspoon of everything spice mix. Roll up every tortilla, then slice into chunks about an inch thick. You should get 36 pieces out of the batch.
05 -
Evenly slather cream cheese over all the tortillas.
# Helpful Hints:
01 -
Toss in those rolled tortilla ends for extra snack bites if you want.
02 -
Depending on your air fryer’s size, you might need to tweak the cook time.