Peach Lemonade Drink (Print-Friendly Version)

Tropical porch pick with a blend of tangy lemon juice and peach syrup. This sweet chill-out is perfect for chilling outside or hanging with friends.

# Ingredients List:

→ Lemonade Base

01 - 4 cups chilled water

02 - Juice from 4–6 lemons, about 1 cup

→ Peach Syrup

03 - 1 cup of peach syrup

→ Add-Ins

04 - Extra lemon slices (optional, for looks)

05 - Fresh peach slices (optional, for extra flair)

06 - Handful of ice

# Detailed Cooking Steps:

01 - Grab some glasses and fill them with ice. Pour your peachy lemonade over the cubes, top with peach and lemon slices if you’re feeling fancy, and sip right away.

02 - Dump the lemon juice into your big pitcher. Add cold water next, then the peach syrup. Give it a good mix so everything comes together. If you want it sweeter or less strong, tweak with extra syrup or more water until you like the taste.

03 - Make your favorite peach syrup ahead of time however works for you. Don’t forget to let it cool before mixing it in.

# Helpful Hints:

01 - For best results, find really fragrant, soft peaches to make your syrup taste awesome.

02 - Skip the bottled stuff—fresh lemon juice makes the drink so much punchier.

03 - Adjust how sweet or tart this gets by tweaking the peach syrup or adding water after you taste it.

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