Tropical Punch (Print-Friendly Version)
Bubbly, sunny drink packed with pineapple, lime, and mango—great for brunch, a backyard day, or anytime you want something fun.
# Ingredients List:
→ Main
01 -
Sparkling water to your liking
02 -
Half a cup of squeezed lime juice
03 -
Two cups pineapple juice
04 -
Two cups mango juice or nectar
→ Optional Garnishes
05 -
Fresh mint sprigs
06 -
Slices of lime
→ Cocktail Variation
07 -
Two cups of your choice: tequila, silver rum, or vodka
# Detailed Cooking Steps:
01 -
Pour in the pineapple juice, squeeze in fresh lime juice, and add mango juice or nectar to a roomy pitcher.
02 -
Top it off with sparkling water. Pour as much as you want to hit your favorite balance.
03 -
Toss in some ice cubes, pop on mint sprigs and lime wedges if you want, then enjoy right away.
04 -
You can mix all juices together ahead and chill in the fridge. Wait to add sparkling water and garnishes till you're about to serve.
05 -
For a boozy punch, mix in either rum, vodka, or tequila with your juices. Or just add a shot to each glass and finish with the punch mixture.
# Helpful Hints:
01 -
Use more or less sparkling water if you want a stronger or gentler flavor. Tweak it till it's just how you like it.