Peach Watermelon Mint (Print-Friendly Version)

Peach and watermelon with fresh mint and lime give you a light, chilled bite. It's colorful, tasty, and easy for summer days.

# Ingredients List:

→ Fruit

01 - 1 English cucumber, sliced into thin rounds

02 - 3 ripe peaches, cut into slices

03 - 3 cups of seedless watermelon, chopped into cubes

→ Herbs

04 - Half a cup fresh mint, finely chopped

→ Dressing

05 - Pinch of sea salt

06 - 1 tablespoon honey (totally up to you)

07 - 2 tablespoons of lime juice, fresh squeezed

→ Topping

08 - Feta, crumbled (throw on if you want at the end)

# Detailed Cooking Steps:

01 - Move everything to a pretty bowl or plate. Sprinkle feta on top if you're feeling cheesy. You can serve it cold or just leave it on the counter for a bit if you like.

02 - Pour your dressing over the fruit mix and lightly toss it around. Be gentle so you don't smash the peaches.

03 - Use a small bowl to mix up the lime juice, honey if you want a bit of sweetness, and a pinch of salt till it's all smooth.

04 - Toss in the sliced cucumber and fresh mint on top of the fruit. Give it a little fluff to spread everything out.

05 - Chop those watermelon cubes and slice your peaches. Pop them into a big bowl together.

# Helpful Hints:

01 - If you want it to stay crisp, mix in the dressing right before you're ready to eat.

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