DIY Strawberry Shortcake Blend (Print-Friendly Version)

# What You'll Need:

→ Frappuccino Base

01 - 1 tablespoon sugar (adjust as preferred)
02 - ¼ teaspoon vanilla extract
03 - ¼ cup ice cubes
04 - ¼ cup vanilla ice cream
05 - 1 cup milk (choose your favorite kind)
06 - ¼ cup strawberry puree (use fresh or frozen strawberries)

→ Toppings

07 - Optional: crumbled shortbread cookies
08 - Fresh strawberry slices
09 - Whipped cream

# Step-by-Step Directions:

01 - Take around ½ cup of strawberries (with the stems removed) and blend them until smooth. Use a fine mesh sieve to strain out the seeds if you'd like a silky puree.
02 - Put milk, vanilla ice cream, strawberry puree, sugar, ice cubes, and vanilla extract into your blender. Blend everything until it's smooth, creamy, and no ice bits remain. This should take 30-45 seconds.
03 - If it feels too runny, toss in more ice or a bit of extra ice cream. If it feels too thick, splash in a little more milk. Blend again until it looks just right.
04 - Pour your blended treat into a tall glass. Add whipped cream on top, making it as fluffy and high as you like!
05 - Top the whipped cream with fresh strawberry slices. Add crumbled shortbread cookies (optional) for a fun crunch.
06 - Pop in a straw and serve it immediately while it's icy and fresh. It's best enjoyed before the ice starts melting.

# Helpful Notes:

01 - You can make this at home to customize the sweetness and ingredients, saving money compared to coffee shops.
02 - For a fun presentation, use a clear cup and add a dome lid to give it that cafe-like style.
03 - Kids or folks avoiding caffeine can enjoy this drink since it's totally coffee-free.