Dirty Soda Coconut Kiss (Print-Friendly Version)
Chilled cola, sweet coconut syrup, and a splash of cream team up for a refreshing, lush drink with sunny island vibes.
# Ingredients List:
→ Base
01 -
1/2 cup crushed ice
02 -
2 tablespoons coconut syrup
03 -
1 can (355 mL) cola
→ Cream
04 -
2 tablespoons half & half or coconut milk
→ Garnish
05 -
Toasted coconut flakes for topping (optional)
06 -
Whipped cream on top (optional)
07 -
1 fresh lime, sliced
# Detailed Cooking Steps:
01 -
Pile on whipped cream if you feel like it, toss a little toasted coconut up top, and add a slice of lime to the rim. Give everything a light stir and sip right away.
02 -
Pour 2 tablespoons of half & half or coconut milk on top and watch the creamy swirls show up.
03 -
Gently add in the cola until your glass is about three-quarters full so there's some space left for creamy stuff and topping.
04 -
Slowly drizzle 2 tablespoons coconut syrup all over the ice so it runs throughout the glass.
05 -
Toss crushed ice into a tall glass until it’s about halfway full to chill things down.
# Helpful Hints:
01 -
Crushed or pebble ice makes everything super cold and gives you a fun texture.
02 -
Try swapping in coconut milk for half & half if you want more coconut flavor or no dairy.
03 -
Chill your glass first for that extra refreshing kick.
04 -
Coconut ice cream can replace the cream for a treat that’s more like a float.
05 -
Mix and enjoy right away—if left sitting, the dairy might split.