Irresistible Coconut Kiss Dirty Soda

As seen in Sip, Savor, and Celebrate.

This spin on dirty soda has coconut syrup first, fizzy cola right after, then a swirl of half & half or coconut milk for those creamy ribbons. Pile in crushed ice if you want it super cold. Top it off with some lime, toasted coconut, or a mound of whipped cream. It’s ready in a flash. Build it right in the glass: ice, syrup, cola, then cream. Give it a few gentle swirls for those cool streaks. Serve it right away—trust me, that’s when it’s best. Try coconut milk for something dairy-free, or go wild and drop in a scoop of coconut ice cream.

Lindsey
Created By Lindsey
Last updated on Fri, 11 Jul 2025 18:01:30 GMT
Cold coconut drink in a glass with a fresh lime wedge. Save Pin
Cold coconut drink in a glass with a fresh lime wedge. | cookbing.com

Coconut Kiss Dirty Soda is a fun tropical spin on regular cola that instantly perks up any afternoon. I discovered this creamy fizzy mashup at a poolside hangout when everyone craved something fresh and cool—now my crew begs for it anytime the temps climb.

The first time I mixed these up was at a blazing hot barbecue—everyone kept refilling their glasses, so now it's our go-to summer drink.

Irresistible Ingredients

  • Cola: Grab whatever brand you love—it can be diet or classic so make it your own
  • Coconut syrup: Pick one packed with real coconut stuff since that delivers the boldest flavor
  • Coconut flakes (toasted): A fun crunchy topping that gives a whiff of coconut with each sip
  • Lime: Fresh lime slices look bright on the glass and add a zingy pop
  • Crushed ice: Super soft pebble or Sonic style ice chills everything perfectly and adds crunch
  • Whipped cream: Top it off for extra creaminess if you want to treat yourself
  • Half and half: Creams up the drink but coconut milk rocks too if you want more coconut kick or to keep it non-dairy

Shiny, glossy limes and simple coconut syrup (nothing fake) give the freshest, punchiest flavor—don’t skip these details.

Easy Steps

Decorate and Finish:
If you're feeling it, add plenty of whipped cream, sprinkle on some toasted coconut flakes, and balance a lime slice on the rim. Stir gently just before you sip!
Swirl In the Half and Half:
Pour half and half slowly over a spoon right onto the drink. Wait a second to watch those creamy streaks float through the soda.
Tip in Cola:
Angle your glass and pour in cola carefully to about three quarters full—this way you keep it nice and fizzy.
Add Coconut Syrup:
Slowly drip the coconut syrup straight over your ice, letting it chill and blend from the bottom up.
Start with Ice:
Fill up half your tallest glass with big scoops of crushed ice—it’s the secret to keeping the layers crisp and refreshing.
A glass of coconut milk with a lime wedge. Save Pin
A glass of coconut milk with a lime wedge. | cookbing.com

Toasted coconut always takes me back to baking with Grandma during the holidays—I used to sneak bites off her tray, so now I always toss a little on top for nostalgia’s sake.

Keep It Fresh

This drink is way better if you make it just before drinking since the fizz and creamy swirl fade pretty quick. Want to prep for a group? You can chill the syrup and cola together ahead of time, but hold the ice and cream until you're ready to pour so everything stays lively.

Swap Ideas

Lighter versions work great—diet cola and sugar free coconut syrup taste almost the same as classic. Need dairy free? Use coconut or almond milk (coconut milk brings serious island vibes). Want to really punch up the tropical? Drop in a splash of pineapple juice.

A glass of coconut milk with a lime wedge on top. Save Pin
A glass of coconut milk with a lime wedge on top. | cookbing.com

Serving Up Fun

Turn this into the star drink at your next cookout, baby shower, or easy hangout. Throw in a scoop of coconut ice cream instead of half and half to make it a float. For a flashy look, run a lime wedge around the glass rim and dip in extra toasted coconut flakes.

Pop Culture Vibes

Dirty sodas took off in Utah, where people love blending soda with syrup, cream, or fruit. The Coconut Kiss remix is all about vacation flavor and old-school soda shop feels. Pair with your favorite party snacks and you're good to go.

Common Questions

→ Will diet cola taste good in this?

Yep, diet cola’s just fine. It’ll keep the drink lighter and still taste great.

→ How do I make this non-dairy?

Just use coconut milk or almond milk instead of half & half. You’ll still get a creamy kick, no cow needed.

→ Which coconut syrup should I grab?

Any kind you find at the store should work. If you’re using your own, make sure it’s on the sweeter side for the best splash of flavor.

→ Can I mix this up before I need it?

This one’s way better poured fresh. But you can mix up the cola and syrup first. Wait to add the ice and cream at the last minute so it stays chilly and smooth.

→ How can I switch things up?

Try tossing in some pineapple juice for a bright pop, or even make it extra fun by scooping coconut ice cream on top.

→ Best ice for it?

Go for pebble or crushed ice—they cool things down fast and give you that classic soda-shop feel.

Dirty Soda Coconut Kiss

Chilled cola, sweet coconut syrup, and a splash of cream team up for a refreshing, lush drink with sunny island vibes.

Preparation Time
4 Minutes
Cooking Time
~
Overall Time
4 Minutes
Created By: Lindsey

Recipe Type: Beverages

Skill Level: Beginner-Friendly

Type of Cuisine: American

Serves: 1 Portions (1 tall glass)

Diet Preferences: Suitable for Vegetarians, Gluten-Free Option

What You'll Need

→ Base

01 1/2 cup crushed ice
02 2 tablespoons coconut syrup
03 1 can (355 mL) cola

→ Cream

04 2 tablespoons half & half or coconut milk

→ Garnish

05 Toasted coconut flakes for topping (optional)
06 Whipped cream on top (optional)
07 1 fresh lime, sliced

Step-by-Step Directions

Step 01

Pile on whipped cream if you feel like it, toss a little toasted coconut up top, and add a slice of lime to the rim. Give everything a light stir and sip right away.

Step 02

Pour 2 tablespoons of half & half or coconut milk on top and watch the creamy swirls show up.

Step 03

Gently add in the cola until your glass is about three-quarters full so there's some space left for creamy stuff and topping.

Step 04

Slowly drizzle 2 tablespoons coconut syrup all over the ice so it runs throughout the glass.

Step 05

Toss crushed ice into a tall glass until it’s about halfway full to chill things down.

Helpful Notes

  1. Crushed or pebble ice makes everything super cold and gives you a fun texture.
  2. Try swapping in coconut milk for half & half if you want more coconut flavor or no dairy.
  3. Chill your glass first for that extra refreshing kick.
  4. Coconut ice cream can replace the cream for a treat that’s more like a float.
  5. Mix and enjoy right away—if left sitting, the dairy might split.

Essential Tools

  • Tall glass
  • Measuring spoons
  • Knife
  • Cutting board
  • Spoon or straw

Allergen Warnings

Always review the ingredient labels for allergens or consult a healthcare professional with concerns.
  • Contains dairy if you use half & half or whipped cream.

Nutritional Info (Per Portion)

Nutritional values are approximations and shouldn’t be viewed as customized health guidance.
  • Calories: 255
  • Fat Content: 7.2 grams
  • Carbohydrates: 38.5 grams
  • Protein Content: 1.5 grams