Chicken Wrap (Print-Friendly Version)
# What You'll Need:
→ Fillings for Wraps
01 -
2 cups cooked chicken shredded (grilled or rotisserie)
02 -
2 cups shredded lettuce
03 -
1 cup diced tomato (cherry or Roma)
04 -
1 avocado cut into small pieces
05 -
1 cup shredded cheddar cheese
06 -
1 cup Fritos corn chips crushed
→ Wrap Base & Sauce
07 -
4 large flour tortillas
08 -
1/2 cup sour cream
09 -
1/2 cup salsa (chunky or medium is best)
10 -
1 tablespoon taco seasoning
# Step-by-Step Directions:
01 -
In a bowl, mix together salsa, taco seasoning, and sour cream until smooth.
02 -
Place a tortilla on a clean surface. Add a thick layer of sauce on the bottom half, leaving room on the edges to fold.
03 -
Evenly pile on lettuce, tomato, diced avocado, cheddar cheese, and shredded chicken over the sauce.
04 -
Sprinkle crushed Fritos over everything and add another spoonful of sauce on top for extra flavor.
05 -
Fold both sides of the tortilla in and then roll from the bottom up so nothing spills out.
06 -
Repeat with the other tortillas and fillings. Slice each wrap on the diagonal and enjoy right away so the chips stay crunchy.
# Helpful Notes:
01 -
Try to eat these wraps quickly to keep the Fritos nice and crispy.