Turkey Club Wrap (Print-Friendly Version)
# What You'll Need:
→ Main Ingredients
01 -
25 grams romaine lettuce, chopped
02 -
3 thin tomato slices
03 -
4 slices bacon, cooked
04 -
2 cheddar cheese slices
05 -
4 slices deli turkey, oven-roasted
06 -
2 tablespoons ranch
07 -
1 big wheat tortilla
# Step-by-Step Directions:
01 -
Plop the tortilla down flat on your cutting board. Slather ranch dressing all over the middle section.
02 -
Toss on chopped lettuce first, then line up the tomatoes, slip on bacon, tuck in cheddar cheese, and finally pile on turkey slices over the ranch.
03 -
Start at the bottom and flip it over the stuffing. Fold both sides toward the middle and roll the whole thing up snug. Cut it in two if that's your style.
# Helpful Notes:
01 -
Grab a bite right after you make it for the best crunch, or toss it in the fridge in a sealed container and it'll stay good for four days.
02 -
If freezing, skip the lettuce and tomatoes. Wrap it up twice in plastic and stash for three months. Thaw in the fridge and stuff in the fresh fixings before you eat.