Satisfying Entrées for Every Table

The stars of your meal plan - hearty, satisfying entrées ranging from comfort classics to global cuisine.

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Last updated on Sat, 19 Apr 2025 18:03:11 GMT

Entrée Excellence

Loaded bowl with rice, chicken, corn, and sliced onions.
Street Corn Chicken

Chicken, corn, fresh rice, and cotija cheese make a bright, pack-a-punch bowl inspired by Mexican street flavors. Easy to change up and super fresh.

A chicken burrito on a plate.
Garlic Cheese Chicken

Warm tortillas packed with juicy chicken, loads of cheese, and garlic, toasted till crispy and golden.

Pasta packed with chicken and sausage in a skillet.
Pepper Jack Pasta

Penne, chicken, and smoky sausage all cozy in a spicy, smooth pepper jack sauce.

Dinner plate topped with saucy mini meatloaves.
Chicken Garlic Parmesan Loaf

Tasty chicken meatloaves baked with parmesan, garlic, and a bubbly cheese top—an easy win any night.

A bowl packed with beef bites and potatoes.
Garlic Beef Slow Cooker

Chunks of beef and potatoes hang out in melty garlic butter, tossed with herbs and a little Parmesan at the end.

Slice loaded with melty cheese, pepperoni, and sausage on a golden brown crust.
Hamburger Sausage Pie

Dig into this loaded deep-dish pie—it’s stuffed with juicy beef, sausage, loads of bubbling cheese, and pepperoni inside a crisp buttery crust.

Stacked sandwich with melted cheese and beef on a white dish.
patty melt sandwich

Dig into a patty melt stuffed with tasty beef, gooey cheese, and a punchy sauce you whip up at home.

Chicken smothered in cheese and herbs.
Texas Smothered Chicken

Creamy sauce hugs tender chicken, all melted over with jack cheese. You'll want this for a laid-back, rich main.

One of the wraps on a plate with some salad on the side.
Garlic Chicken Wraps

Crisp, golden wraps overflowing with chicken, gooey cheese, and lots of garlic—super filling and a breeze for lunch or dinner.

A platter of tasty chicken skewers with veggies and a dipping sauce.
Pineapple Chicken Kabobs

Charred chicken, pineapple, and veggies on sticks slathered in a sweet, tangy glaze. Great for a sunny day cookout.